This delicious and easy recipe for baked chicken thighs with honey chilli sauce and potatoes is one you’ll love!
On the lookout for a straightforward and delicious recipe for chicken thighs? This roasted chicken thighs with honey chilli sauce and potatoes is an excellent choice! The sweet honey, spicy chilli sauce and juicy chicken create a fantastic flavour combination that you’ll love. Plus, it’s simple to prepare and doesn’t take much time. Give this tasty recipe a try and enjoy great home cooking!
Roasted chicken thighs with honey chilli sauce and potatoes
What we’ll need:
- 5 chicken upper thighs
- 5 potatoes
- 1 onion
- 5 garlic cloves
- Dried oregano
- Bunch of fresh parsley
- Salt and pepper
- 30 ml oil
- 30 g butter
Ingredients for the sauce:
- 100 ml honey
- 100 ml sweet chilli sauce
- Juice of 1/2 lemon
- 30 ml soy sauce
- 1 tsp mustard
How to proceed:
1. Clean and wash the chicken thighs, sprinkle with salt, pepper and oregano.
2. Leave them to marinate for 10 minutes.
3. Heat the oil and butter in a pan.
4. Sear the chicken thighs on both sides over a medium heat for about four to five minutes on each side, or until they’re nicely browned.
5. Just take them out and set them aside.
6. Next, fry the chopped onions in the remaining meat fat in the same pan over a medium heat for 2 minutes, stirring all the time.
7. Now, peel five medium-sized potatoes and cut them into cubes.
8. Add the potatoes to the onions that you’ve already fried. Fry for about 10 minutes, stirring now and then.
9. Next, finely chop 5 cloves of garlic and a sprig of parsley.
10. Once the potatoes have browned, add the garlic and parsley on top.
11. Give the pan a couple of stirs and then take it off the heat.
12. Put the chicken you browned earlier on top of the potatoes.
13. Next, add 100ml of honey, 100ml of sweet chilli sauce, the juice of half a lemon, 30ml of soy sauce and a teaspoon of mustard to the pot.
14. Let the sauce simmer for about five minutes.
15. Evenly spread the sauce over the chicken and potatoes.
16. Pop the chicken in the oven, which should be preheated to 200°C, and leave it in there for 40-50 minutes.
Done!
Enjoy!
