Creamy chicken casserole with broccoli and cheese – a quick and delicious meal for the whole family

Creamy Chicken Skillet with Broccoli and Cheese is the perfect choice for a quick and tasty dinner that the whole family will love. This simple dish combines succulent chicken with fresh broccoli in a creamy cheese sauce. It’s also a great way to add more vegetables to your diet!

Creamy chicken skillet with broccoli and cheese

What we’ll need:

• 2 chicken breasts
• 500 g broccoli
• 1 large onion
• 2-3 cloves of garlic
• 50 g butter
• 500 ml whipping cream
• 150 g cheese (e.g. cheddar)
• Parmesan cheese (optional)
• Oregano
• Salt and ground pepper

How to proceed:

1. Peel and chop the onion.

2. Wash and chop the chicken breasts.

3. Cut the broccoli into small florets.

4. Heat the butter with a little olive oil in a frying pan and add the chopped onion.

5. Cook until soft.

6. Add the chopped chicken, season with salt and pepper and cook for about 10 minutes, stirring regularly.

7. Add the crushed garlic and stir.

8. Add the broccoli and season to taste with oregano.

9. Add the cream and mix well.

10. Cover with a lid and cook on medium heat for 15-20 minutes, stirring occasionally.

11. Once the broccoli is soft, add the grated cheese and stir until melted.

12. A creamy and thick sauce will form.

13. You can sprinkle grated parmesan cheese to taste.

Done!

Enjoy!